Nourish Class - Summer Salad Dressings

It’s salad season and what’s better on fresh garden veggies than homemade dressings! Join instructor Sharon Dunn* as we make a blue cheese, dilly ranch, and Champagne vinaigrette. We’ll sample a couple delicious veggie sides and salads that hold their own as a main course!

*Sharon earned her Baking and Pastry degree at Columbus State and has worked for the Cameron Mitchell Restaurant Group for the last six years as a baker, prep cook, and line cook. Sharon and her family are New Albany residents and she has been involved in the Healthy New Albany community through the Farmers Market and now with Nourish!, the community cooking education program.

Schedule: Sunday, June 6th, 2:00 - 4:00pm

Location: The Philip Heit Center (150 W. Main St, New Albany)

Fee: $55/person


Important notes about COVID-precautions:
- The number of participants will be limited and spread out to maintain social distancing.
- Attendees must wear a face mask throughout the duration of the program.
-The Philip Heit Center is equipped with an HVAC system that meets the strict compliance standards for air flow and filtration required by The Ohio State University Wexner Medical Center and Nationwide Children’s Hospital.
- Lastly, if you are showing any symptoms of sickness, please stay home.

Program Type Adult
Program Subcategory In The Kitchen
Program Code -
Online Registration Yes
Enrollment Begin Date 3/15/2021
Enrollment End Date 6/3/2021
Sharon Dunn
Gender Any Gender
Enrollment Minimum 7
Maximum 10
Grade Minimum -
Maximum -
Age Minimum -
Maximum -
Residency Restriction -None-
Membership Restrictions -
Amount $55.00
HNA Senior Connections Member
Residency Restriction -None-
Membership Restrictions Healthy New Albany Senior Connections (2021)
Amount $44.00
Sunday - 06/06/2021
Start Time 2:00 PM
End Time 4:00 PM
Location The Philip Heit Center for Healthy New Albany