Programs
Program Description:
Tired of unhealthy snacks? Let's ditch the processed treats and have some fun in the kitchen! In this class, your little chefs will learn to whip up delicious, nutritious snacks that are sure to satisfy their cravings. From making their own popcorn balls and crafting creamy chia seed parfaits to baking fluffy banana bread, they'll discover the joy of cooking and the satisfaction of creating their own tasty treats.
When:
• Thursday October 24 | 4:30 - 6:00 pm
Where:
• Philip Heit Center (150 W. Main St, New Albany, OH)
• Demo Kitchen on the first floor
Registration Info:
• $45/student
• Ages: 11+
About the Instructor:
Sharon Dunn, HNA Nourish Program Coordinator, earned her Baking and Pastry degree at Columbus State and worked for the Cameron Mitchell Restaurant Group for eight years as a baker, prep cook, and line cook. Sharon and her family are New Albany residents and she has been involved in the Healthy New Albany community through the Farmers Market and now with Nourish, the community cooking education program.
Tired of unhealthy snacks? Let's ditch the processed treats and have some fun in the kitchen! In this class, your little chefs will learn to whip up delicious, nutritious snacks that are sure to satisfy their cravings. From making their own popcorn balls and crafting creamy chia seed parfaits to baking fluffy banana bread, they'll discover the joy of cooking and the satisfaction of creating their own tasty treats.
When:
• Thursday October 24 | 4:30 - 6:00 pm
Where:
• Philip Heit Center (150 W. Main St, New Albany, OH)
• Demo Kitchen on the first floor
Registration Info:
• $45/student
• Ages: 11+
About the Instructor:
Sharon Dunn, HNA Nourish Program Coordinator, earned her Baking and Pastry degree at Columbus State and worked for the Cameron Mitchell Restaurant Group for eight years as a baker, prep cook, and line cook. Sharon and her family are New Albany residents and she has been involved in the Healthy New Albany community through the Farmers Market and now with Nourish, the community cooking education program.
Note:
Special Instructions:
Attendees are invited to bring a take-home container in case there are any leftovers from class.
Questions?
Contact us at: programs@healthynewalbany.org
| Program Type | Family & Youth |
| Program Subcategory | Nourish Jr. |
| Program Code | Nourish Jr. |
| Online Registration | Yes |
| Enrollment Begin Date | 8/27/2024 6:00 AM |
| Enrollment End Date | 10/21/2024 |
| Instructor(s) |
Sharon Dunn
|
| Gender | Any Gender |
| Enrollment Minimum | 6 |
| Maximum | 10 |
| Grade Minimum | |
| Maximum | |
| Age Minimum | 11 years Enforced - As of date 10/24/2024 |
| Maximum | 17 years Enforced - As of date 10/24/2024 |
| Standard Fee | Residency Restriction |
Membership Restrictions |
Amount |
|---|---|---|---|
| Individual | -None- | $45.00 | |
| Individual | |||
| Residency Restriction | -None- | ||
| Membership Restrictions | - | ||
| Amount | $45.00 | ||
| Date | Day | Start Time | End Time | Location |
|---|---|---|---|---|
| 10/24/2024 | Thursday | 4:30 PM | 6:00 PM | Demonstration Kitchen |
| Thursday - 10/24/2024 | ||||
| Start Time | 4:30 PM | |||
| End Time | 6:00 PM | |||
| Location | Demonstration Kitchen | |||
