Nourish Jr. - Eggs All Day

Program Description:
Eggs are a culinary chameleon, perfect for any meal! Join us for a fun-filled adventure where your little chefs will discover the versatility of eggs. From creamy egg salad to zesty deviled eggs with a twist, and even a sweet surprise with personal baked Alaskas, they'll learn to create delicious and nutritious dishes that will impress their family and friends.

When:
• Sunday November 10 | 2:00 - 3:30 pm

Where:
• Philip Heit Center (150 W. Main St, New Albany, OH)
• Demo Kitchen on the first floor

Registration Info:
• $45/student
• Grades 4-8

About the Instructor:
Sharon Dunn, HNA Nourish Program Coordinator, earned her Baking and Pastry degree at Columbus State and worked for the Cameron Mitchell Restaurant Group for eight years as a baker, prep cook, and line cook. Sharon and her family are New Albany residents and she has been involved in the Healthy New Albany community through the Farmers Market and now with Nourish, the community cooking education program.

Note:

Special Instructions:
Attendees are invited to bring a take-home container in case there are any leftovers from class.

Questions?
Contact us at: programs@healthynewalbany.org

Program Type Family & Youth
Program Subcategory Nourish Jr.
Program Code Nourish Jr.
Online Registration Yes
Enrollment Begin Date 8/27/2024 6:00 AM
Enrollment End Date 11/7/2024
Instructor(s)
Sharon Dunn
Gender Any Gender
Enrollment Minimum 6
Maximum 10
Grade Minimum
Maximum
Age Minimum 9 years Enforced - As of date 11/10/2024
Maximum 14 years Enforced - As of date 11/10/2024
Individual
Residency Restriction -None-
Membership Restrictions -
Amount $45.00
Sunday - 11/10/2024
Start Time 2:00 PM
End Time 3:30 PM
Location Demonstration Kitchen